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Gindalle menu

5 dishes across 5 sections €20–30 Korean restaurant

Prices transcribed from the printed menu, last checked

Menu Gindalle photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Gindalle photo menu 1 Gindalle photo menu 2 Gindalle photo menu 3 Gindalle photo menu 4 Gindalle photo menu 5 Gindalle photo menu 6 Gindalle photo menu 7 Gindalle photo menu 8 Gindalle photo menu 9 Gindalle photo menu 10

LES ENTREES à emporter 6 dishes

  • SALADE GIN DAL LE €17.00

    Salade composée avec tempura aux légumes et ravioli au poulet, tartares de saumon et gambas

  • SALADE au poulet ou au saumon grillé ou Avocat €16.00

    Salade composée avec tempura aux légumes et au poulet croustillant ou saumon grillé

  • SALADE TUIGUIM €13.00

    Assortiment tempuras aux légumes et un ravioli au poulet

  • GUN MANDU €9.00

    6 Raviolis Poulet et légumes grillés à la Poêle

  • CHOU MARINE €7.00

  • Kim chi €7.00

    Kimchi : chou fermenté coréen, épicé et légèrement acidulé. Parfait en accompagnement.

LES PLATS à emporter 7 dishes

  • BIBIMBAP (* jeudi et vendredi) au poulet croustillant ou au saumon cru ou cuit ou avocat €1,750.00

    Un plat complet riz, légumes au poulet ou saumon cru ou cuit

  • CHICKEN KATSU €1,850.00

    Poulet croustillant, accompagné de riz

  • KATSUDON €2,050.00

    un bol de riz chaud surmonté de chikenkatsu: avec l'œuf battu

  • SAUMON GRILLE €19.00

    Saumon grillé avec sauce maison et riz

  • GAMBAS GRILLE €21.00

    7 Gambas grillées avec sauce maison et riz

  • GU-I YORI €2,350.00

    Variété de poissons cuits à la poêle et riz- Saumon, Daurade, gambas

  • Jjimdak-poulet mijoté (mercredi et samedi) €1,750.00

    À base de sauce soja et ses légumes sur du riz

SUSHI-SASHIMI-MAKI à emport 14 dishes

  • SUSHI au SAUMON €1,550.00

    7 pièces

  • SASHIMI au SAUMON €1,550.00

    15 pièces

  • CHIRACHI €1,950.00

    Vinaigre du riz, sashimi saumon et avocat

  • KAPPA €7.00

    Maki Concombre QT-6pces

  • AVOCAT MAKI €8.00

    QT-6pces

  • SHAKE €9.00

    Saumon Maki QT-6pces

  • Ebi €950.00

    Crevettes et avocat maki ( QT-6pces)

  • SAKE FUTO €1,750.00

    Gros maki Qt:10 pces - Saumon, concombre, avocat

  • CALIFORNIA €1,750.00

    Gros maki Qt:10 pces - Salade, crevette, avocat, concombre

  • SUSHI au saumon, daurade et crevette €2,750.00

    13 Sushis et 6 pièces makis avocat

  • SASHIMI au saumon, daurade et crevette €2,750.00

    environ 35 pièces

  • PLATEAU GINDALLE POUR 1 PERS €31.00

    Assortiment de sashimis 20 - sushis 6 - makis 6 par personne

  • PLATEAU GINDALLE POUR 2 PERS €56.00

    Assortiment de sashimis 20 - sushis 6 - makis 6 par personne

  • PLATEAU GINDALLE POUR 3 PERS €81.00

    Assortiment de sashimis 20 - sushis 6 - makis 6 par personne

ACCOMPAGNEMENTS ET SAUCES 5 dishes

  • RIZ NATURE €3.00

  • RIZ Vinaigré €4.00

  • KIMCHI €7.00

    Chou coréen fermenté épicé

  • Gingembre mariné €3.00

  • Sauce supplémentaire €1.00

Dessert à emporter 2 dishes

  • 2hotteoks €9.00

    La petit crêpes coréenne fourrés aux sucré brun, cannelle et noix de pécan

  • 6 mochis gateaux €9.00

    Gâteau au riz gluant (haricots rouges, cacahouètes, sésames)

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

The moment a table is set at Gindalle, the subtle lighting and minimalist decor invite a quiet focus on the experience. Conversations hum gently in the background, punctuated by occasional bursts of laughter, making the atmosphere both relaxed and attentive. Exploring the Gindalle restaurant's approach to Korean cuisine reveals a thoughtful balance between tradition and modern presentation. Certain dishes, such as their bibimbap with perfectly seasoned ingredients and a hint of smokiness, stand out, even if some plates occasionally lean toward a milder profile than expected, which may not suit those seeking bold spice levels.

Images shared online provide an intriguing glimpse into the variety found on the Gindalle menu, highlighting vibrant kimchi assortments and sizzling grilled meats arranged with care. Observing the flow of service, it becomes clear that staff engage with a quiet professionalism—attending to needs without intrusiveness, though moments of slight delay between courses are noticeable during busier periods. This subtle pacing can add to the contemplative mood or test patience depending on one’s expectations. Comments captured in various Gindalle reviews often reflect appreciation for the authenticity of flavors, albeit paired with occasional remarks about modest portion sizes that may leave some diners seeking more.

Mealtime ends on a tempered note, thanks in part to the dessert selections which offer a pleasant contrast: delicate sweet rice cakes and a subtly floral tea serve as a gentle finish. While value perceptions vary, the quality of ingredients and careful preparation demonstrate a clear commitment to the culinary craft. Without a strong emphasis on flashy presentation or towering dishes, Gindalle encourages diners to savor texture and taste nuances. For those researching options in Colomiers, these thoughtful details captured in Gindalle reviews and photos may help shape expectations toward a quieter, refined Korean dining experience.

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Prices transcribed the same way, each with the date last checked.

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